Every year we celebrate some German culture - the Oktoberfest!
This time we baked yummy tasting German style Lebkuchen (gingerbread). Maximilian was a true master chef helping us baking and decorating.
Altogether we had a schmorgesboard of delikatessen: sausages, sauerkraut, fresh bread and brezeln and other good tasting sweets and of course Lebkuchen. It was a very nice party with lots of kids as well. Unfortunately we completely missed to take pictures of the crowd :( all you see here is the core crew having some more beer and snacks.
This time we baked yummy tasting German style Lebkuchen (gingerbread). Maximilian was a true master chef helping us baking and decorating.
Altogether we had a schmorgesboard of delikatessen: sausages, sauerkraut, fresh bread and brezeln and other good tasting sweets and of course Lebkuchen. It was a very nice party with lots of kids as well. Unfortunately we completely missed to take pictures of the crowd :( all you see here is the core crew having some more beer and snacks.
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